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Natural Gut String

Also known as: gut string, natural gut, Babolat VS

Natural gut string is made from cow intestine and offers the highest elasticity, best tension retention, and greatest comfort of any string material, at a significant cost and durability trade-off.

Natural gut has been the benchmark tennis string since the sport's origins. Its multi-strand biological structure stretches and recovers elastically in a way no synthetic can fully replicate, providing exceptional power return, remarkable tension maintenance over time, and the lowest shock transmission to the arm. Professionals with arm conditions often play natural gut even in an era dominated by polyester. Roger Federer has used a Wilson natural gut main string with a Luxilon polyester cross string (a "hybrid" setup) for most of his career — a combination that blends gut's feel and arm-friendliness with poly's spin and control. Disadvantages are price (often 5–10 times the cost of polyester) and sensitivity to moisture, which weakens the strands.

After switching to full natural gut, a 50-year-old recreational player with chronic elbow pain hits again without discomfort — the string absorbs shock the polyester was transmitting to the joint.

Why it matters

String comfort is a performance and health factor. Players managing arm conditions should consider natural gut or hybrid setups as a high-value equipment change before exploring technique adjustments.

Frequently asked questions

Is natural gut worth the cost?

For players with arm issues or those who prioritize feel and tension retention, yes. For those primarily seeking spin and durability who restring frequently, a quality polyester is more practical.

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